The EVThing celebrates grand opening

The pouring rain broke this past Tuesday long enough for Cuero’s The EVThing’s Grand Opening and Chamber of Commerce Ribbon Cutting ceremony. On hand were EVThing General Manager Mackenzie Webber, Chef David Rathbun, Assistant Manager Jo-Leah Wallace, Beer/Wine and Build-out Manager John Mitchell, founder and gelato maker Annemarie Leslie, and owners Riki Rushing and Allen Gilmer, Angie Cuellar…